Tzatziki Chicken Burger

 

๐Ÿ•’ Prep Time: 15 mins

๐Ÿ”ฅ Cook Time: 12 mins
Total Time: 27 mins
๐Ÿฝ️ Servings: 2 burgers


๐Ÿ›’ What You’ll Need:

  • 2 grilled chicken breasts

  • 1/2 cup tzatziki sauce (Greek yogurt, cucumber, garlic)

  • 1 tbsp olive oil + oregano

  • Salt & pepper

  • 2 whole wheat burger buns or pita buns

  • Lettuce

  • Cucumber slices

  • Tomato slices

  • Feta cheese (optional)


๐Ÿ‘จ‍๐Ÿณ How to Make It:

  1. Rub chicken with olive oil, oregano, salt, and pepper.

  2. Grill until golden and juicy—about 6 minutes per side.

  3. Toast buns and start layering:
    Tzatziki → lettuce → chicken → cucumber → tomato → feta → more tzatziki → top bun.

  4. Light, fresh, and bursting with Mediterranean vibes ๐ŸŒฟ.


๐Ÿงพ Nutritional Info (Per Burger):

  • ๐Ÿ”‹ Calories: 470

  • ๐Ÿ’ช Protein: 39g

  • ๐Ÿž Carbs: 28g

  • ๐Ÿงˆ Fat: 21g

  • ๐ŸŒฟ Fiber: 3g


๐Ÿ’ก Tips & Serving Ideas:

  • Serve with baked sweet potato wedges.

  • Add kalamata olives or grilled zucchini for more Greek goodness.

  • Perfect with sparkling water + lemon.

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