Chipotle Chicken Burger

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 🕒 Prep Time: 20 mins

🔥 Cook Time: 15 mins
⏳ Total Time: 35 mins
🍽️ Servings: 2 burgers

🛒 What You’ll Need:

  • 2 grilled chicken breasts (or thighs)

  • 1 tbsp chipotle in adobo sauce (blended)

  • Salt, pepper, cumin, paprika (pinch of each)

  • 2 burger buns

  • 1/2 avocado (sliced)

  • 2 tbsp sour cream or chipotle mayo

  • Lettuce

  • Tomato slices

  • Red onion rings

👨‍🍳 How to Make It:

  1. Marinate the chicken with chipotle sauce, cumin, paprika, salt, and pepper. Let it soak for at least 10–15 minutes.

  2. Grill the chicken until smoky and cooked through—6–7 mins per side.

  3. Toast the buns.

  4. Spread sour cream or chipotle mayo → lettuce → tomato → spicy chicken → avocado → red onion → top bun.

  5. ¡Delicioso!

🧾 Nutritional Info (Per Burger):

  • 🔋 Calories: 580

  • 💪 Protein: 37g

  • 🍞 Carbs: 32g

  • 🧈 Fat: 34g

  • 🌿 Fiber: 4g

💡 Tips & Serving Ideas:

  • Add jalapeños for extra spice.

  • Use guac instead of sliced avocad if you’re in a creamy mood.

  • Serve with nachos and salsa or Mexican street corn 🌽.

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